Christmas Menu

To Start

Beetroot & Horseradish Soup

Farmhouse Pate

Breaded Camembert with Cranberry Sauce

Traditional Prawn Cocktail

All served with crusty bread


Roast Norfolk Turkey with all the trimmings

Braised Lamb Shank with Red Wine & Mint Gravy

Sea Bass Fillet with Ginger, Chilli & Spring Onion 

Winter Vegetable & Goats Cheese Tart (V)

All served with seasonal vegetables & roast potatoes

To Finish

Baileys Cheesecake with Pouring Cream

Traditional Christmas Pudding with Brandy Custard

Lemon Posset

British Cheese Board

£24.95 Per Head

If you require information regarding the presence of allergens in any of our food or drink, please do not hesitate to ask one of our team. Whilst a dish may not contain a specific allergen, due to a wide range of ingredients used in our kitchen foods may be at risk of cross contamination by other ingredients